I started Eat with Erika to inspire others to start viewing food as fuel and the basis of health.
Join me in making my favorite recipes!
Whether you're gluten-free, dairy-free, vegan, vegetarian, low-carb, or just eat anything and everything, there's something delicious for you!
Enjoy a delicious and easy weeknight dinner with this Vegan Teriyaki Tofu recipe. This plant-based dish features crispy tofu, colorful bell peppers, and fresh spinach, all tossed in a homemade teriyaki sauce. Served over jasmine rice, this quick and flavorful air-fryer meal is perfect for a satisfying dinner.