I started Eat with Erika to inspire others to start viewing food as fuel and the basis of health.
Join me in making my favorite recipes!
Whether you're gluten-free, dairy-free, vegan, vegetarian, low-carb, or just eat anything and everything, there's something delicious for you!
Ready to recreate the viral Baked Feta Pasta with a sweet and spicy twist?! We’re whipping up Hot Honey Baked Feta Pasta. It’s a quick and easy dinner recipe that’s gluten-free and a delicious alternative to the original Feta Pasta recipe!